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This is a rare wine, difficult to produce. Made from the grape variety Gamay Noir à jus blanc (Black Gamay with white juice), it must be harvested with utmost precaution. The grapes are handpicked in small cases and immediately pressed to prevent the skins from colouring the juice. A truly original and exceptional white wine with great personality.
Blanc de Gamay

Appellation :

Colour : Dry white wine

Grape variety : 100 % Gamay noir à jus blanc (Black Gamay with white juice)

Origin : Sandy granite soils, situated on a hillside

Planting density : 10,000 stocks / hectare

Vinification : handpicking in small cases, very careful selective sorting, immediate pressing. Alcoholic fermentation at low temperature (18 °C). Malolactic fermentation.

Maturing : in tanks in order to preserve all the aromas.

Tasting : This dry and slightly sparkling white wine displays notes of citrus fruits. Bottled young, it is much appreciated for its bouquet of yellow fruits and its vivacity. A very flattering wine.

Aging potential : to be drunk young within 1 or 2 years

Food matching : chilled as an aperitif or with fish and shellfish.

Bottle : traditional white Bordeaux